The Outsiders Studio
A culinary event and research practice dedicated to designing and producing multisensory food experiences, fostering a profound engagement with (in) nature.
With our unique School of Flavour programme we explore fundamental concepts of wild and cultivated tastes, flavour profiles, and the value of true nourishment while re-examining our relationship with food and the environment.
Our mission is to educate individuals and communities about the cultural and social significance of taste while envisioning a kinder and more sustainable future that supports the preservation and enhancement of our biodiversity.​ We aim to actively explore the foundations of taste and its meaning in our lives shedding light on the largely invisible set of relationships that we are able to savour through all our senses combined.
Ultimately, our objective is to encourage mindful eating and foster a stronger connection with the food we consume while cultivating more autonomous and hybridized food practices that address the pressing challenges of our time.